From left: Waterfront guest bungalows at AgriTourism Huqi, located a half-hour's drive from the capital, Tirana; at Agroturizëm Gjepali, in western Albania, lunch includes lamb shoulder with baked ...
While I lived in, and have spent copious time, in Italy and have looked at Albania across the Adriatic I never had a chance to visit. The country is shaking off its communist funk, much like its ...
In this week’s episode of Rerouted: The Balkans, vegetarian Eva lands in Tirana, capital city of Albania, to sample some of the country’s finest cuisine. After a false start with a boar’s head for ...
My first day in Albania continued that afternoon with my friend Ani from Balkan Pearls Tour Operator. We made the drive to the village of Surrel, which is located just 20 minutes outside the capital, ...
ALBANIAN cuisine is full of hearty dishes and colourful options to please even the fussiest of eaters. Here’s our guide to the unique mix of textures and flavours to be found in the country’s ...
As with many Balkan nations, Albania is a country that is relatively undiscovered by travelers. Not only is the country itself quite off-track, but not many people know about its delicious cuisine!
After being sealed off from the outside world for decades and experiencing a mass exodus, Albania is leaning into its culinary roots with the help of grandma chefs. Tefta Pajenga, aged 76, is one of ...
Albania, one of Europe’s poorest countries, will receive its first modern high quality supermarket chain, forcing local food manufacturers and distributors to raise their standards. The European Bank ...
Whether you're visiting Tirana or your local Albanian restaurant, check out our guide to their tasty national staples ALBANIAN cuisine is full of hearty dishes and colourful options to please even the ...
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