Filipino pop-ups continue to enliven Dallas’ food scene alongside mom-and-pop eateries—and, hey, I saw Garland just landed brick-and-mortar restaurant Taste of the Philippines. But as those lean ...

Filipino bakeries are scarce in North Texas, but Jennifer and Rafaela Dural fill the void by taking orders for their fresh baked Filipino goods and distributing them at pop-ups. Originally from The ...

For 25 years, Pan de Manila has been warming Filipino homes with its iconic pandesal. Founded in 1999, the bakery chain began with its desire to bring the nostalgic charm of freshly baked pandesal to ...