Classically trained chef Billy Parisi has shared his simple method for cooking bacon, and he claims that you'll never make it ...

A popular smoked barbecue dish, classic beef brisket is often enjoyed in a melt-in-your-mouth brisket sandwich. However, swap the low and slow heat of a smoker for the low and slow simmer of a soup ...

Grilling the perfect medium-rare steak at home is both an art and a science, and for Chef Billy Parisi, it starts with choosing a classic cut and knowing exactly when to flip. A 12-ounce New York ...