The dramatic shift in oversight comes at a time when the U.S. has never been more reliant on foreign food, which accounts for ...
A seafood company failed to follow federal safety rules to prevent potential botulism contamination. A business was hawking dietary supplements with the misleading claim that they’d cure, treat or ...
A pause in checking milk-testing labs. A withdrawn proposal to reduce Salmonella bacteria in raw chicken. A dearth of information about an E. coli outbreak in lettuce. All have made recent headlines, ...
The U.S. Food and Drug Administration (FDA) recently issued final guidance entitled “Conducting Remote Regulatory Assessments,” which explains the agency's plans to continue utilizing its records ...
The U.S. Food and Drug Administration announced Friday it has approved the use of three color additives from natural sources for manufacturers to safely use in food. The move comes amid growing ...
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Consumers Back FDA Food Dye Phase-Out, Though Most Say It Rarely Affects Their Purchases
This is just a tiny glimpse of the data available to CivicScience clients. Discover more data. Last week, the U.S. Department of Health and Human Services (HHS), in coordination with the Food and Drug ...
Aug. 7 (UPI) --The U.S. Food and Drug Administration announced Thursday it is launching the "FDA PreCheck" program in order to help construct drug manufacturing sites in the United States. "Our ...
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