I am in the throes of a lemon zest crisis. Now that it's cool enough outside for baking — and by "cool," I mean below 90 degrees — my friend Sarah and I have decided to challenge ourselves with two ...

Thanksgiving means it's time to break out the holiday pie crust, and you can make some delicious sweet treats with the ...

Sugar mixed with gingerbread spices gives these buttery, crisp confections — palm leaf-shaped French pastries called palmiers — a wintery feel. Begin with frozen puff pastry, thawed according to ...

Sometimes, you just have to hand it to French culinary genius. Take the palmier (palm-YAY). It's a cookie, nothing more than flour, water, salt, a light sprinkling of sugar and immoderate amounts of ...

PLAINS, Pa. — Elephant Ears or Palmiers are buttery puff pastries that are giant sized and delicious! These French sweets get their name because they are shaped like palm leaves or elephant ears. We ...

In case you've faced some hurdles solving the clue, French pastries also called palmiers, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy ...

Why spend money at a coffee shop when you can make pastries at home that taste even better? These recipes deliver that bakery ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.