Ingredients:8 ears corn on the cob, silks removed, husks intact, soaked in water for 10 minutes1 head garlic, cloves separated and peeled1/4 cup fresh lemon juice1 tablespoon kosher salt5 tablespoons ...

Make sure you grill corn for this salad before summer ends. Bursting with flavor and texture, it combines lightly charred fresh corn with a make-ahead chaat featuring roasted peanuts laced with garlic ...

Craving some sweet summer corn but love Italian flavors? It never fails to consult a Giada De Laurentiis recipe for a little European-inspired flavor. The cookbook author and TV chef puts the vibrant ...

Is there anything more summer-like than munching on a freshly prepared ear of corn, all sweet and buttered? Right now is the time to indulge in this crop, one we look forward to for months. Locally ...

Fill an 8qt stock pot with water, ¾ of the way full. Bring water to a boil and season with 2 tablespoons salt. In a large saute pan warm olive oil. Add sliced garlic, chili flake, and Cantabrian ...

There aren't many things a clove of garlic can't fix. It possesses a variety of nutrients like vitamin C and manganese, making it an excellent natural remedy. In terms of flavor, the plant itself has ...