Being obese or overweight is one of the major diabetes risk factors. Insulin, a hormone produced by the pancreas, may also be connected to the development of this chronic condition. The hormone plays ...

Emerging research highlights vitamin D as a potential, overlooked factor in insulin resistance, a precursor to Type 2 ...

Dicarbonyls are heterogenous reactive compounds that are formed endogenously as a by-product of lipid oxidation and glycolysis. These compounds are also formed during food processing, particularly ...

Imagine starting each day with a glass of water that not only refreshes, but quietly helps manage your blood sugar. Over one ...

Getting your blood sugar under control can feel like navigating a minefield—especially if you’re concerned about insulin ...

Insulin sensitivity is a health factor most often linked with diabetes, but it plays a much bigger role in your overall health than many people realize. In fact, your sensitivity to the hormone ...

If you have insulin resistance, which is when cells don’t respond to insulin properly, you may be making an effort to reverse it. You also might think your favorite meals are off-limits. As you ...

High-carb foods are often vilified when it comes to blood sugar and insulin resistance. Whole grains high in soluble fiber can actually help improve insulin resistance. Oats, barley, buckwheat, brown ...

Obesity and type 2 diabetes are complex metabolic disorders linked to insulin resistance in skeletal muscle. Weight loss, a fundamental treatment for these conditions, has been shown to improve ...

Please provide your email address to receive an email when new articles are posted on . Young adults receiving bisphenol A had a greater decrease in insulin sensitivity at 4 days compared with placebo ...

According to WebMD, 1 in 3 Americans have insulin resistance, a condition where the body’s cells become less responsive to insulin — the hormone your pancreas produces to help process sugars in the ...