We enlisted the professional help of Emily Hankey, Whole Foods Market Produce Butcher, to show us how to dice an onion without crying. Onions are in basically everything. From chilis to pasta sauces ...
Sharpen your knives and get ready for some expert instruction on an essential kitchen task - cutting onions. Bon Appétit associate food editor Rachel Gurjar demonstrates everything you need to know in ...
“Always grab the onion as if you had a claw in your hand,” Carbone recommends. “Fingertips bended to the inside.” Curling ...
Whether you're a pro chef or a cookery novice, chopping an onion is one of the first things you learn to do in the kitchen. But, according to mathematicians, you may have been chopping onions wrong ...
In a huge range of recipes, the first ingredient in the list is onions. Whether you're caramelizing, getting the base going for a stir fry, or building your sofrito or mirepoix, onions are one of the ...
The cookbook author Kenji López-Alt dives deep into a question of his own, with computer models and all. By J. Kenji López-Alt Kenji López-Alt has spent the last 15 years of his career rigorously ...
The onion-cutting method I learned from it is the same one taught at top Western culinary schools, and it’s the method used by most of the cooks at every restaurant I’ve ever worked at. J. Kenji López ...
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