Roast potatoes for around 35 to 40 minutes, turning once, until crispy and browned. Turn off the oven and let them sit ...

The Belgians have a strong claim, and today they love their fries so much that they are available on every corner, consume more than most nations and discuss them deeply at every opportunity. How can ...

A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...

On their own, baked potatoes are one of the absolute best foods. They’re cheap, filling, and require practically zero effort ...

Potatoes, salt, and oil. That’s all it takes to make the perfect potato chip, according to Paul LaGuardia, owner of Hartville Potato Chips. That, he said, and an acceptance of a certain occupational ...