HOUSTON – It’s a twist on a classic French dessert -- macaron! Baker Asma Gowher from Trifles Gourmet Desserts last appeared on the show in February 2024, showcasing a collection of Valentine’s treats ...

It was a sweet weekend at the PA Farm Show for some bakers. Cameron Zook, a Solanco High School senior, won fifth place in the PA Preferred Junior Baking Contest with her recipe for Cam’s Lemon ...

Step into the world of edible creativity! 🎂🍫 In this tutorial, we’ll show you how to create two eye-catching cakes: a glossy blue macaron drip cake with fresh fruit toppings, and a realistic ...

Making French patisserie, window-worthy macarons may seem like an intimidating task. For many, these sweet tiny treats are a baking bucket list item that are only tackled by the bravest of bakers.

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. You can't go wrong with French macarons, and in this episode of Pastries with Paola, ...

A playful twist on desserts featuring strawberry-inspired high heel cakes and a layered rainbow cake topped with colorful macarons.

Sugary whipped icing is carefully piped on top of thin and delicate layers of meringue. The smell of rich vanilla wafts from the kitchen throughout the house as Jill Lascoe's family swarms the kitchen ...