Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy has the answer.

From an extra egg to subbing in melted butter, her go-to tricks could make even a plain vanilla cake mix taste almost ...

If there’s only one cake you ever learn to make, let it be this. Yellow cake swaddled in chocolate frosting is perhaps the gold standard cake for birthdays, and for good reason–it strikes just the ...

Baking with a boxed cake mix is simple and quick but very boring. With these 12 easy and innovative additions your boxed cake ...

Transform your cake-making routine with our easy Cake Mix Hack! In this video, discover how to take a regular cake mix and elevate it into a moist, delicious treat with just a few extra ingredients, ...

If you're not in the mood for the sugary frosting options on grocery store shelves, try turning Greek yogurt into a ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Despite the fact that I’m a cooking editor, I don’t have much experience with ...