We all love butter, but let’s face it, when you’re ready to start baking and discover your butter is hard as a rock, it’s, well, a pain in the butt…er. Do not worry; we tested several methods for ...

When you set out to bake cookies or make a cake, you might notice that many recipes call for softened butter. But do you really need to soften your butter? And if so, what’s the quickest way to do it?

If you struggle with finding a balance between butter that's too cold to mix and butter that's completely melted, there's a softening trick you need to know.

We’ve all experienced that moment of kitchen despair when you begin a baking project and realize you forgot to set out your butter for softening. We’ve also all been privy to the errors of stubbornly ...