To make the chef’s decadent risotto (full recipe and instructions here), you’ll need to have on hand: chicken broth, porcini mushrooms, butter, olive oil, onions, white or cremini mushrooms, garlic, ...

Some dishes are so comforting and such a staple of our lives that we practically make them without thinking. Ina Garten wants to challenge that habit with one classic Italian dish — and the way she is ...

Colder weather has many of us staying indoors and comfort food is great way to warm up. Chef Anthony Head, “The People’s Chef,” shares his recipe for risotto with wild mushrooms and Italian sausage.

Rich and creamy risotto seems like something you can only enjoy at restaurants, however, it's easy to make at home for less! The secret? Italian chef, cookbook author and host Lidia Bastianich says it ...

If you’ve avoided making risotto in the past because you fear it’s a laborious task, I've got good news for you. It’s true that for the best outcome, risotto should be stirred regularly, but not ...

When people ask me what I like to cook most (and people ask alllllll the time), my answer is always risotto. I find the stirring very therapeutic, and can serve it as a side dish or an easy dinner ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

THEY used to be names that we Italophiles whispered to each other in the dark like the passwords of a secret cult: “Carnaroli,” “Vialone Nano,” “Superfino!” While other risotto-loving Americans were ...

This creamy mushroom risotto is a warm, filling lunch that provides steady energy, supports digestion, and keeps you full for hours. Creamy mushroom risotto is the perfect meal to warm the soul on a ...