Allrecipes on MSN
The Italian-American Pasta Recipe My Grandma Made Every Christmas Eve—and Why I Still Make It
If you grew up in or around an Italian-American family, you know that when it comes to Christmas Eve dinner, there is always ...
Start by frying the two whole garlic cloves in olive oil, infusing the fat with flavor, then remove the alliums and add the ...
Americans' most loved Italian food staple could soon double in price or disappear from supermarket shelves following tariffs imposed by the Trump administration that could go into force from January.
The Trump administration is considering a new 92% antidumping duty on Italian pasta makers, a move that, combined with the ...
Tasting Table on MSN
Avoid Pre-Shredded Parmigiano When Making This Classic Italian Pasta
Coated in anti-caking agents, pre-shredded cheese might last long in the fridge -- but it doesn't melt like fresh cheese does ...
Italian cuisine gained a new honor this week when it became the first gastronomic style to be recognized as “intangible cultural heritage” by UNESCO, the United Nation's cultural body. But American ...
These Maryland Italian spots keep things simple, letting slow-simmered red sauce and familiar recipes do all the talking.
Italian fans say these chain restaurants serve the most flavorful, satisfying meatballs.
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