Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.
“Replacing cane sugar with high-fructose corn syrup does not have any meaningful effect on health — including blood pressure, ...
Verywell Health on MSN
Maple Syrup vs. Honey: Which Sweetener Is Better for Nutrition, Healing, and Blood Sugar?
Maple sugar and honey are natural sweeteners with different health benefits. Learn more about their nutritional values and when to add them to your diet.
Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.
Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with hundreds ...
Tasting Table on MSN
A Vermonter's Guide To Making Maple Syrup
In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...
The Daily Meal on MSN
The History Of The Maple Syrup Bottle (And Why It Has A Tiny Handle)
Maple syrup is a more recent phenomenon than some people may think. While maple sugar was common for centuries, maple syrup wasn't economical to produce until the turn of the 20th century. At the time ...
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