Grilled and raw vegetables shine when they soak in deliciously seasoned oils and vinegars. By Tejal Rao Hetty McKinnon’s new charred eggplant recipe is such a good blueprint for summery cooking: Grill ...

Unsure of what exactly constitutes as a marinade? Derrick Riches at The Spruce Eats defines a marinade as “a liquid solution in which you soak foods, particularly meats, before cooking.” Depending on ...

Discover the irresistible flavors of Marinated Grilled Pork Chops with Grilled Vegetables. This delectable recipe, brought to you by Chef Bryan Woolley, features juicy bone-in pork chops marinated in ...

Let’s face it: when it comes to cooking, we guys like simplicity. But we also don’t want to sacrifice flavor. You don’t want to be the guy who cooks bland steaks or underwhelming chicken. Enter the ...

Let cold, marinated vegetables jazz up your lunch this week. Imagine how good these vegetables would be with a hot turkey and brie sandwich or with a warm ham and provolone cheese sandwich. I like ...

Greek yogurt 150 g Lemon juice 0.5 Chives q.b. Fine salt q.b. Black pepper q.b. To prepare the marinated tofu and vegetable skewers, first cut the tofu into cubes of about 3/4 inch (1). Transfer the ...

Most vegetables don’t need any help to taste good, especially in the spring. Give me a plate of thinly-sliced radishes and some sugar snap peas, lightly oiled and salted perhaps, and I’m a really ...