Ever slathered your hair in expensive oil only to end up with a greasy mess that somehow still feels dry? You’re not alone. The culprit might not be the product itself but a mismatch with your hair’s ...

Deep‐fat frying remains one of the most prevalent culinary techniques globally, combining rapid high‐temperature cooking with complex physico‐chemical transformations in food. This process not only ...

Since the procedures adopted in all these studies varied greatly it is conceivable that the diversity and the inconsistency of the results were partly due to the lack of a standardized procedure. The ...