You may remember Sarma Melngailis as half of New York’s Most Beautiful Feuding Foodies (the other half being Matthew Kenney, her cookbook co-author, ex-boyfriend and former partner in raw-food ...

Introducing the ‘Naanini’ Our “Underground Gourmet” columnist checks out five TikTok-fueled lines to find out what’s worth the wait.

To go raw, you can kiss the microwave goodbye and unplug the stove. Adios, cow's milk. Helloooo, nut milk. While it's still a tiny niche group that eats largely or exclusively raw, curiosity about raw ...

“I’m a regular-person raw foodist,” says Miranda Martinez with a gleam in her eye. “I still live in the real world.” Coming from her, we actually believe it. Two years ago, the Dallas-based actress ...

Over time I've come to enjoy reading this book and trying some of its recipes...including one in particular, macaroons. The authors introduce us to the idea of raw food by saying this, "It's easy to ...

If you haven’t been to Lifefood Gourmet, its food is all organic, raw, and vegan. You’ll find familiar staples such as burritos, burgers, lasagna, and tacos, but prepared with nuts, seeds, grains, and ...

If vegans are a “Hezbollah-like splinter faction” of the vegetarian movement, as Anthony Bourdain once wrote, then raw foodists would be that group’s loopiest fringe. Like vegans, they don’t eat ...

Many Americans spend this week roasting a Turkey and caramelizing onions for sausage stuffing, but there is a growing number of people who won't cook anything at all. They are known as "raw foodists." ...

Amy Tuggle of Roanoke usually drinks her breakfast. But we're not talking a grande iced coffee from Starbucks, a Slim-Fast shake or even a Carnation Instant Breakfast. Tuggle starts with 30 ounces of ...

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