The fortified wine’s complex flavor shines in a citrus-forward sherry cobbler, which just about anyone can make at home. By Rebekah Peppler Rebekah Peppler is a writer and recipe developer based in ...
It's time for chicken soup made the way Grandma made it - start with a good-sized chicken. (Look on the bright side - at least we don't have to kill it and then chase its headless body around the yard ...
The Roasted Broccoli from Mercer Street Meals is tangy which makes it a surprise, but a delicious one. What’s the secret? — Kevin Voss, Atlanta Chef Lance Gummere started Mercer Street Meals early in ...
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How to replace wine in a recipe
Wine is a fine drink one tends to enjoy alongside a meal, but it’s also a great ingredient to use in recipes. It’s the ...
If you’ve ever worked your way through a recipe only to realize you’re missing the cooking sherry that’s called for, you’re not alone. While some might keep a bottle on hand as an inexpensive way to ...
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