For the crust: Preheat the oven to 350°F. In a food processor, combine the graham crackers and granulated sugar. Pulse until fine crumbs form. Pour in the melted butter and pulse until the crumbs are ...
Summer is saved by The Pioneer Woman! The chef and lifestyle guru (whose real name is Ree Drummond) just gave us the summer dessert recipe we didn’t know we needed, which is the perfect mix of ...
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Rootbeer Float Pie

Cool and refreshing this easy pie is a summer treat especially those who are big fans of rootbeer floats. This pie has just a few ingredients and the great ending to that backyard BBQ. Try this pie ...
It's an easy argument to make that one of the most enduring inventions to come out of the soda fountain era is the classic ...