NATICK — Eggs might be the most visible — and colorful — symbol of Easter, but for Italian cooks, ricotta is a close second. Italian holiday traditions bring both sweet and savory ricotta pies, cakes, ...

Carrying on family traditions is extremely important to Judy and me. They identify who we are as a family and they are special and unique because they are ours! Passing down these shared experiences ...

Gloria Luperini of Timonium, Md., was looking for a recipe for ricotta pie that she said is popular in the Italian-American community. She said that she has gathered many different recipes for the pie ...

Savory pies are the culinary equivalent of a down quilt: warm, cushy, uncomplicated -- and precisely what I want to tuck into once winter has settled in and I’ve found myself safely on the other side ...

Phoebe Wood found herself in desperate need of change. “I had quit my job, packed up my life and travelled to a city that I had never been to and where I barely knew a soul.” Wandering the streets of ...

Made from only three ingredients in just about three hours, this light, fluffy ricotta is terrific in both sweet and savory applications. Its flavor hinges on using the best dairy you can get your ...

Take your next party to a new level with these cheesy bites that are deceptively easy to make. Serve them with warm marinara or pesto for dipping. Savory pie for dinner? Sign us up. It’s ridiculously ...

Pasqua — Easter — is considered the second most important religious event of the year in Italy. Bring this joyful celebration of the end of winter and nature’s rebirth to the table with torta ...

You need a large, deep pie pan for this impressively high pie, in which cooked angel hair pasta is tossed with sauteed cherry tomatoes, eggs, and Parmesan, then layered in the dish with ricotta mixed ...