Thai food is wonderful and, like Chinese food, allows one to do so much with very little. Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce, flecked with green ...

Spice up dinner by trying this Wagyu Tataki with Thai Basil Pesto and Spicy Rice Noodle Stir Fry recipe. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.

Stop spending your money on takeout when your kitchen can do it better. Dishes like pad woon sen and chicken yakisoba are way ...

Fill a medium-sized pot with water and bring to a boil. Toss in the noodles and cook according to the instructions on the package, usually about 4-6 minutes depending on thickness. Rinse the noodles ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Back-to-school season is in full swing and ...

When you’re craving a bowl of hot noodle soup with shrimp and vegetables plus a bit of spice, all you need are one pot and 20 minutes. Really. This recipe is simple, easy, and the flavors are so good.

There are plenty of store-bought jarred curry sauces out there, but curry paste made from scratch is simply unmatched. And if you’re looking for guidance in this department, look no further than ...

With tender, umami-rich marinated chicken, bright fresh vegetables, and a spicy chili-crisp infused sauce, this satisfying noodle dish brings a kick of heat.

Instructions: Cook noodles as label directs. Rinse with cold water. Using shears, snip noodles. Drain. In 10-inch skillet, heat oil on medium-high. Add pork. Sprinkle with pepper and 1 tablespoon fish ...