Dried red kidney beans and cannellini beans (white kidney beans)—are pantry staples and healthy to boot, adding protein, fiber and iron to your daily meals. When cooked until their centers are creamy, ...

My kid could eat soup every day, especially on cold days when she needs something cozy. This rosemary white bean and ham soup ...

You know what beans are on a basic level, but let’s get nerdy for a sec: Beans are a type of legume, meaning they’re grown in pods; beans are the seeds found inside the pod plant. There are roughly ...

Discover how to make a white bean dip appetizer. Farm to Fork host Sharon Profis shows us how to make a simple dip made with white kidney beans. It’s an easy and tasty twist on hummus. America's ...

Johanning Farms experienced wet conditions earlier in the growing season, but are now enjoying dry conditions as they harvest dark red, light red and white kidney beans near Park Rapids, Minnesota.

Beans provide key nutrients like protein, iron, and zinc, and may help to lower cholesterol and blood pressure. Learn how beans can boost your health.

Named for their red color and their shape, kidney beans are a type of legume that commonly comes in two varieties: light red and dark red. Both kinds tend to be firmer than most other kinds of beans, ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

When the craving for rich, creamy comfort food hits, skip the butter and cream — and open a can of mild, creamy white beans. Fat-free and loaded with protein, iron, magnesium and fiber, perfectly ...

This hearty white chili is packed with chicken, beans and sweet corn simmered in a creamy, lightly spicy broth. Thanks to warming spices and buttery cream cheese, this alternative to classic beef ...