A classic root beer float is made using the soda plus a couple of scoops of vanilla ice cream and whipped cream to top it off. Frank J. Wisner, the owner of Cripple Creek Brewing in Colorado, is ...

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

Ginger root can be purchased or grown at home; either way, fresh grated ginger gives root beer a delicious kick. After adding a pinch of dry yeast, cap each bottle and allow the root beer to ferment ...

A frosty mug of ice-cold root beer is the perfect drink for a tasty meal. Make it for a party or event and you’ll get plenty of ohs and ahs — and yums! — when your guests discover that you made it ...

Root beer with a twist—that’s what you get with Dirty Rootbeer. This quick concoction delivers all the creamy, nostalgic flavor of a root beer float without the melting ice cream, calories, or the ...

Believe it or not, there’s one affordable grocery store ingredient that’s considered an open secret by barbecue experts everywhere: soda — or pop, if that’s what you call it. We’re not here to get in ...

Coke and Pepsi drinkers tend to be die-hard in their proclivities, but with root beer, things get a bit gray. So many choices, so little time. Seriously, have you been down the soda aisle at the ...

The countdown to school is under way, with a week or two left of summer. While this summer has been a bore, try to make the most of the remaining days with quick and easy meals that make way for more ...

Linda Grasse of Fredonia successfully brought the flavor of a favorite American fountain treat into this cookie, winner of the Cheers! Category and fourth place overall in the 2016 Journal Sentinel ...