Protein-rich Green Moong Dosa, also known as Pesarattu, is a traditional Andhra Pradesh breakfast made from whole green moong ...
Moong dal chilla with light winter-friendly fillings offers a warm, protein-rich meal under 200 calories, ideal for ...
A Delicious Breakfast Option If you're looking to break free from your usual breakfast routine and desire something ...
Kidney beans are naturally high in protein and fibre. When mashed and mixed with onions and spices, they create a creamy, ...
To cook them properly, most dried beans need to be soaked overnight, discarding the soaking water, and cooking them in fresh ...
Know about the traditional rice dishes of Makar Sankranti, Pongal, and Bihu. Learn why each Indian region cooks new rice ...
A harvest festival where fire, food, and family come together, Sankranti reveals the diverse culinary soul of the Telugu ...
And just like that 2026 has begun and if you are in the mood to have a healthy New Year then, where you intend to eat all ...
In modern times too, Surya Pongal continues to hold relevance beyond religious belief. In an age of climate concerns and ...
Cover the gluten portion that will be used for the fillings and the starch water for 2 - 3 hours. With running water, wash ...
Circadian cooking is an ancient dietary practice reimagined for the modern world, aligning food preparation and consumption ...
If you are looking to keep yourself warm this chilly season, include these desi and nutritious foods in your diet.
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