Los Angeles Times

Love the Filet-O-Fish sandwich? This L.A. restaurant is making a better version

This is read by an automated voice. Please report any issues or inconsistencies here. This San Gabriel restaurant is making the grown-up version of a Filet-O-Fish ...
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Crispy chicken lollipops and filet mignon sliders: Get the recipes!

As the Minnesota Vikings prepare to face the Dallas Cowboys, chef Michael Vignola stops by the TODAY kitchen to share his favorite game day recipes: crispy chicken lollipops with hot honey and filet ...
BBC

Fillet tails of beef with bearnaise sauce

An average of 0.0 out of 5 stars from 0 ratings Tail fillets of beef are a great option for a slightly cheaper version of a premium cut. This is served with a foolproof béarnaise sauce and a peppery ...
Today

Filet Mignon Sliders With Fonduta and Pickled Pepper Spread

This slider riffs on our Corner Store French Dip and the 86 Philly Cheesesteak. It's a high-low hybrid where refined beef cookery meets indulgent, molten cheese. It's fun, decadent and perfect for a ...
Los Angeles Times

Recipe for L.A.’s fire disaster: Intense rains followed by unprecedented heat and dry conditions

This is read by an automated voice. Please report any issues or inconsistencies here. Many scientists say global warming is contributing to make California’s always dangerous fire season even more ...