Ginger is a fundamental spice in many African plant-based drinks, cherished for its unique warm and spicy kick. It's ...

Using solar power for gadgets is not only green, but it's also cheaper, and in Africa we have plenty of sunlight. This ...

More than a garnish, parsley is a star ingredient in Algerian vegetarian cuisine. It brings a burst of freshness and a hint ...

The West African shimmy is a high-energy move that requires rapid hip shaking with a stable core. This move burns calories ...

Making fig jam is super easy, and the result is a delicious spread that's perfect for breakfast or for serving with cheese ...

Smoothies are the perfect way to celebrate the vibrant colors, flavors, and health benefits of Africa 's abundant fruits and ...

Before heading to Lake Turkana, make sure you're fully prepared as it's super remote! There's no access to windsurfing ...

African light installation artists are shining on the world stage with their innovative and powerful use of light and space.

Malawi's most beautiful tea estate, Satemwa, welcomes you to lose yourself in a sea of green. Founded in 1923 and still ...

Before tackling more complicated recipes, it's important to know the building blocks of African vegetarian soups. Most ...

Using vegetable broth and incorporating colorful veggies like bell peppers, carrots, and peas transforms jollof rice into a ...

Nkuto butter, or as we commonly know it, shea butter, is a natural fat extracted from the nuts of the shea tree, native to ...