The bibingka, a rice cake traditionally cooked in clay pots lined with banana leaves, offers another authentic taste of Filipino celebrations. Slightly sweet with a hint of coconut and a unique ...

On Kwentong Palayok, host TJ Correa and resident foodie Anna Manlulo explore how Ube Pavlova becomes a cultural bridge, ...

A new restaurant serving Filipino cuisine has opened in Pickering. Gimikz Kitchen and Bar officially opened its doors at 376 ...

Looking for a twist in your recipes? Imagine a sweet potato, but brilliantly purple – that's ube! It's a staple in Filipino ...

To usher in the New Year, City of Dreams Manila whets up the appetite for festive dining at its signature restaurants Crystal ...

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy. Blend the lime—peel and all—with water, sugar, and condensed milk, then ...

Carolyn Imperial, co-owner of The Philippine Kitchen, makes the popular Filipino dessert halo halo among the many authentic Filipino dishes at her restaurant in northeast Fresno. Bryant-Jon Anteola ...

Winter is here, and it is officially the time to indulge in some of the most delightful traditional treats that can revive nostalgia of good old times. In fact, in most Indian households, traditional ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min A nurse and pharmacist couple's ...

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This is a Filipino dessert which is a mango sago drink-like dessert. It's refreshing during the summer season. Fathima Yusuf AKA Sadiya shared a recipe on her Insta handle. - 2 tbsp of vegetarian ...

From buttery Viennese layers to syrup-soaked Middle Eastern treats, every country has its own sweet showstopper... the cake or pudding that says this is who we are! Whether you're a fan of flaky ...