I came across bottled sangria at the market and was inspired by its fruity, spiced notes — perfect for pairing with tender ...

From Cajun-spiced creole to a lighter take on fish pie, these fuss-free dishes prove that weeknight cooking can be fast, ...

"Preheating a baking sheet in that hot oven jump-starts cooking to sear the outsides of the potatoes quickly. Using a ...

French fries may be a classic side dish, but they’ve grown into so much more. Today, fries can be made with everything from ...

When the kitchen counter is covered in vibrant red tomatoes and you need dinner in a hurry, you need to know about pasta with a refreshing uncooked tomato sauce. Stand a box grater in a large shallow ...

PHILADELPHIA (WPVI) -- Time now for The Dish and today we're making the traditional Korean side dish: kimchi. It's a fermented vegetable dish that can take days to make, but the chef/owner of ...

Roast parsnips couldn't be easier to make, and this recipe shows you a trick for making them golden and crispy every time. Kelley Mack's cause of death revealed My Dad Was Gay — But Married To My Mom ...

A quickly made pasta dish with short, curly cavatappi, canned tuna, cherry tomatoes, and fresh corn is a great weeknight supper. It also travels well. Take it to the beach or on a summer picnic. In ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Making quick pickles — vegetables infused in brine for as little as ...

This classic Tex-Mex dish features juicy, smoky chicken, colorful vegetables and a splash of lime — all served on warm tortillas with your choice of add-ons. Easy, healthy and packed with flavor, if ...