68K views · 1.4K reactions | Jamaican Sweet Potato pudding 3 lbs. sweet potato 1 lbs. yam 1 1/2 cup flour 1/2 cup cornmeal 1 cup sugar 2 cups coconut milk 4 tbs melted butter 2 tbsp vanilla 1 tbsp molasses 1 tsp cinnamon powder 1 tsp mixed spice 1 tsp salt 1/2 cup raisin Bake in a 350 degrees oven for 1 hour and 40 minutes | Toya's Kitchen | Facebook

72K views · 961 reactions | Jamaican sweet potato pudding | Toya's Kitchen | Facebook

This Jamaican Sweet Potato pudding is a personal favorite that I always get from the bakery when I visit my hometown. But I make it at home whenever the craving hits. Say “recipe” and I will DM you the link. This pudding uses batata sweet potatoes, coconut milk, brown sugar, vanilla, allspice, cinnamon, nutmeg, ginger, and a silky coconut custard topping. It’s a firm pudding that I like to grab in my hand and snack on throughout the day. Dense, spiced, and unforgettable. 🌴 Let me know in the co