13K views · 26 reactions | This is how olives are made ready to eat! 㮝 | GOODLAD | Facebook
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13K views · 26 reactions | This is how olives are made ready to eat! …
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Black Olives vs Kalamata Olives: What's the Differences?
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Olive schiacciate This is 1kg of green Kalamata olives 1. Remove pit using a meat mallet 2. Squeeze 1-2 lemons and a handful of salt, toss through 3. Add hot water, leave for about an hour 4. Rinse well with cold water 5. Cover with water and 1 tablespoon salt, place a plate on top so olives stay immersed in water. Change water daily 6. Once most olives are brown taste them to see if bitter, if they are keep in water a few more days otherwise drain well 7. Place a weight to drain any excess wate
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Olive schiacciate This is 1kg of green Kalamata olives 1. Remove …
91.8K views3 months ago
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